Seeds for direct sowing vegetables and herbs

Shop seeds for direct sowing vegetables and herbs. Get it to your mailbox within 2-4 days | Free climate compensated delivery over 39 € | Florea

Discover herbs and vegetables that you can sow directly at the plant site. No need for pre-cultivation which makes the process very quick and easy!

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Create your dream garden easily by direct sowing seeds.

P1335530 1

Direct sowing

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Seed kit - Direct sow vegetables

Do you also like to direct sow vegetables? In this pack you will find a wonderful mix of 7 varieties of vegetables for an optimal kitchen garden. Everything you need to create magic in the garden or on the balcony by just throwing the seeds into the soil. No pre-cultivation, no re-schooling or softening, which makes the process super easy!
Carefully selected favorites that are perfect for those who want to enjoy great vegetables all summer long!
The seed pack contains: 
1 x Butternut squash / Winter squash &#8211; Waltham Butternut EKO 
1 x Sugar Snap Pea &#8211; Delicata 
1 x Parsnip &#8211; White Gem 
1 x Lamb&#8217;s lettuce &#8211; Little Gem 
1 x Carrot &#8211; Rainbow Mix F1 
1 x Spinach &#8211; Nores 
1 x Beetroot &#8211; Hula Hoop

Antal fröer

Grobarhet

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Blom/Skördetid

Sådjup

Radavstånd

Plantavstånd

Grotid

Årighet

Växtläge

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Butternut Squash - Waltham Butternut ECO

A cool cultural heritage from 1944 with incredible quality. Beautiful, decorative, yellow pear-like fruits weighing around 2 kg. Orange flesh with a small seed cavity and a sweet delicate taste with a slight nutty aftertaste. The range of uses for Waltham Butternut in cooking is vast and at Florea, this is a big favorite of ours. An orange-colored, delicious, autumnal pumpkin soup with ginger and chili or a magical risotto with oven-roasted butternut squash are two of our favorite dishes with this fantastic squash. It also goes well with various types of pies and desserts as well as other types of oven-baked dishes thanks to its delightful taste. Another big plus for this variety is the long storage time of the pumpkins. The fabulous butternut squash can be stored for 2-4 months after harvest.
In addition to the delicious pumpkins, the variety has beautiful vines that grow 1-2 meters long with sweet flowers.

Höjd

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Sugar Snap Pea - Delikett

A fresh and delicate salad pea with thick, round pods that can grow up to 8 cm long. The incredibly sweet and pleasant taste makes this variety perfect for salads but it is also popular in stir-fry dishes. In addition to being great for boiling and freezing, it produces lots of white enchanting flowers, which makes it incredibly decorative. This variety is of incredibly high quality and produces abundant harvests throughout the season.
Snap peas are a charming cross between sugar peas and snow peas. Snap peas have inherited the best qualities of both parent types, which means the sugar pea&#8217;s crispness and the snow pea&#8217;s good aroma.

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Turnip - Snowball

A cool heritage from 1856. The roots themselves are white, and the flesh is tender and slightly sweet. Snowball is reminiscent to a rutabaga and can be cooked in the same way. An easy-to-grow variety that is excellent for cooking in many different ways.
Our gardening expert, Johanna Damm, often makes Carpaccio with this variety, paired with beets and almond pesto. A wonderful summery appetizer with that little extra!<span data-sheets-root="1" data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;A cool heritage from 1856. The roots themselves are white, and the flesh is tender and slightly sweet. Snowball is reminiscent to a rutabaga and can be cooked in the same way. An easy-to-grow variety that is excellent for cooking in many different ways.\n\nOur gardening expert, Johanna Damm, often makes Carpaccio with this variety, paired with beets and almond pesto. A wonderful summery appetizer with that little extra!\n&quot;}" data-sheets-userformat="{&quot;2&quot;:771,&quot;3&quot;:{&quot;1&quot;:0},&quot;4&quot;:{&quot;1&quot;:2,&quot;2&quot;:16776960},&quot;11&quot;:4,&quot;12&quot;:0}">

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Turnip - Golden Ball

<span data-sheets-root="1" data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;A charming turnip variety in a beautiful yellow hue with round and extra crisp bulbs. Easy to grow, fast-growing, and absolutely fantastic for use in cooking. Wonderful for root vegetable purees, soups, stews, and also in stir-fries.\n\nWe at Florea also highly recommend making turnip coleslaw with coriander and peanuts, especially with Golden Ball. Incredibly tasty and can be served with anything from meat and fish to vegetarian alternatives.\n&quot;}" data-sheets-userformat="{&quot;2&quot;:771,&quot;3&quot;:{&quot;1&quot;:0},&quot;4&quot;:{&quot;1&quot;:2,&quot;2&quot;:16776960},&quot;11&quot;:4,&quot;12&quot;:0}">A charming turnip variety in a beautiful yellow hue with round and extra crisp bulbs. Easy to grow, fast-growing, and absolutely fantastic for use in cooking. Wonderful for root vegetable purees, soups, stews, and also in stir-fries.
We at Florea also highly recommend making turnip coleslaw with coriander and peanuts, especially with Golden Ball. Incredibly tasty and can be served with anything from meat and fish to vegetarian alternatives.

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Turnip - Purple Top Milan

An amazing and preserved heirloom from 1888. The Turnip Purple Top Milan produces white and flat-round roots with a purple-colored top just above the ground. The variety&#8217;s roots are particularly known for their mild but crisp taste and can be prepared in many different ways.
At Florea, we recommend roasting the turnips with garlic, a bit of chili, salt, and a couple of fresh sprigs of thyme. Incredibly delicious, but above all, a very decorative way to serve turnips!<span data-sheets-root="1" data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;An amazing and preserved heirloom from 1888. The Turnip Purple Top Milan produces white and flat-round roots with a purple-colored top just above the ground. The variety's roots are particularly known for their mild but crisp taste and can be prepared in many different ways.\n\nAt Florea, we recommend roasting the turnips with garlic, a bit of chili, salt, and a couple of fresh sprigs of thyme. Incredibly delicious, but above all, a very decorative way to serve turnips!\n&quot;}" data-sheets-userformat="{&quot;2&quot;:771,&quot;3&quot;:{&quot;1&quot;:0},&quot;4&quot;:{&quot;1&quot;:2,&quot;2&quot;:16776960},&quot;11&quot;:4,&quot;12&quot;:0}">

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Turnip Cabbage / Kohlrabi - Delikatess White

This variety is a classic Kohlrabi that is medium-early and can be harvests both in spring and fall. The robust stem root has a delightful light green color, while the flesh leans towards white-green. The variety has a soft and mild kohlrabi flavor when cooked. Incredibly tasty for making stews or boiling and frying. A small tip from us at Florea is to oven-roast kohlrabi in a baking dish with olive oil and salt, yum!
(This variety is easy to grow and can be harvested approximately 14-16 weeks after sowing.)<span data-sheets-root="1" data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;This variety is a classic kohlrabi that is medium-early and can be harvests both in spring and fall. The robust stem root has a delightful light green color, while the flesh leans towards white-green. The variety has a soft and mild kohlrabi flavor when cooked. Incredibly tasty for making stews or boiling and frying. A small tip from us at Florea is to oven-roast kohlrabi in a baking dish with olive oil and salt, yum!\n\n(This variety is easy to grow and can be harvested approximately 14-16 weeks after sowing.)\n&quot;}" data-sheets-userformat="{&quot;2&quot;:771,&quot;3&quot;:{&quot;1&quot;:0},&quot;4&quot;:{&quot;1&quot;:2,&quot;2&quot;:16776960},&quot;11&quot;:4,&quot;12&quot;:0}">

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Turnip Cabbage / Kohlrabi - Delikatess Blue

A purple kohlrabi variety with a delicate and mild flavor. Easy to grow and can also be frozen after blanching to be used in cooking throughout the rest of the year.
Our garden expert Johanna Damm usually makes pickled kohlrabi with asparagus and cream cheese sauce using this particular variety. Both delicious and visually beautiful!<span data-sheets-root="1" data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;A purple kohlrabi variety with a delicate and mild flavor. Easy to grow and can also be frozen after blanching to be used in cooking throughout the rest of the year.\n\nOur garden expert Johanna Damm usually makes pickled kohlrabi with asparagus and cream cheese sauce using this particular variety. Both delicious and visually beautiful!\n&quot;}" data-sheets-userformat="{&quot;2&quot;:8963,&quot;3&quot;:{&quot;1&quot;:0},&quot;4&quot;:{&quot;1&quot;:2,&quot;2&quot;:16776960},&quot;11&quot;:4,&quot;12&quot;:0,&quot;16&quot;:11}">

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Runner Bean - Sunset

A fast-growing runner bean with a unique and enchanting appearance. This variety produces small, beautiful sweet pea-like flowers in the most exquisite shades of apricot pink. With a wonderful and climbing growth habit, Sunset has quickly become a true trellis favorite. The variety yields attractive, flavorful beans that are also excellent for freezing.
In other words, a decorative runner bean and a clear garden favorite, both in appearance and taste!<span data-sheets-root="1" data-sheets-value="{&quot;1&quot;:2,&quot;2&quot;:&quot;A fast-growing runner bean with a unique and enchanting appearance. This variety produces small, beautiful sweet pea-like flowers in the most exquisite shades of apricot pink. With a wonderful and climbing growth habit, Sunset has quickly become a true trellis favorite. The variety yields attractive, flavorful beans that are also excellent for freezing.\n\nIn other words, a decorative runner bean and a clear garden favorite, both in appearance and taste!\n&quot;}" data-sheets-userformat="{&quot;2&quot;:771,&quot;3&quot;:{&quot;1&quot;:0},&quot;4&quot;:{&quot;1&quot;:2,&quot;2&quot;:16776960},&quot;11&quot;:4,&quot;12&quot;:0}">

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Sugar Pea - Grijze Roodbloeiende

An old and well-known sugar pea variety with a refreshing taste and sweetness. The beautiful green pods are excellent for cooking, but are also very appetizing to eat straight from the plant or to use in salads. The variety also blooms incredibly beautifully with its large, beautiful pink-purple flowers, making it a charming sight in the garden.
We highly recommend a sugar pea salad this summer with feta cheese, olive oil, oregano, and a little salt and pepper. Another lovely suggestion with this variety is to make a creamy sugar pea soup with a dollop of sour cream or creme fraiche. Super easy, amazingly delicious, and very healthy!

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Carrot - Deep Purple

Dark purple delightful carrots with pointed roots and an enchanting taste. An incredibly sweet and flavorful carrot variety that is excellent for raw food, juices, salads, and stews. The taste is unique and the cool purple appearance is a big plus. Purple carrot puree, magical accompaniments to the grill platter, or purple carrot soup with a dollop of crème fraîche are just a few of the cool food creations you can make with this carrot variety.
This is a favorite among many of us at Florea and a variety we are particularly proud of. A purple beauty with an incredible amount of charm!

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Lettuce - Iceberg 2

This variety is an iceberg lettuce that produces large, white-green, and crispy heads. The leaves are heart-shaped with a pleasant crispiness and classic taste. This variety is easy to grow, reliable, and very tolerant of strong sunlight.

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Parsnip - White Gem

A pleasant variety that produces white-yellow skinned, semi-long roots of very good quality. The variety is very easy to grow and provides large, abundant harvests. A grateful root vegetable that can withstand frozen and cold soil. It has a mild and sweet taste that is excellent both raw and cooked in salads, stews or as a side dish. It is also very appetizing in meat sauce, in soups, on pizza or as chips. A charming root vegetable that can be used for many dishes in the kitchen and can be stored for a long time.
Palsternacka patties with potatoes and herb salt or honey roasted parsnip with caramel sauce are two real favorite recipes for White Gem. Or why not a hearty salad with fried parsnip, bacon and peppers? Yum!

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Onion - Noordhollandse Bloedrode

An amazing onion variety that can be used both as a salad onion and a red onion, depending on how long it stays in the ground. With a beautiful skin and a delicate taste, this onion variety is a clear favorite. The onions can become really large and flavorful but are also incredibly easy to store, which is a big plus. The range of uses for this variety is enormous when it comes to cooking, as it can be used both as a salad onion and a red onion. The variety is fantastic to eat fresh but also wonderful to caramelize or pickle. Another summer tip that is really tasty is to grill this variety.
Noordhollandse Bloedrode is a big favorite among us at Florea and an onion variety that we hold very dear to our hearts!

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Sweet Fennel - Fino

A unique plant that is grown as both a vegetable and a herb. The swollen delicate leaf bases form a type of bulb that is incredibly flavorful when eaten both cooked and raw. The dried seeds can be used for both cooking and baking, but are especially popular as a bread spice. Something magically delicious to do with this variety is to caramelize the sweet fennel with goat cheese or to bake it in the oven with chili peppers and honey.
The variety contains many vitamins and minerals and has always been considered to have a positive effect on digestion. In Italy, where this variety is most popular, it is very common to end a meal with fennel or fennel seeds for that reason.

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Carrot - Nantes 2

A early and delightful summer carrot with cylindrical roots. The variety has a small core, a classic orange carrot appearance, and an incredibly delicate taste. An easy-to-grow variety that thrives in open ground and raised beds but also in heavier soils. This lovely variety also grows well in pots with good results, which has made it a popular balcony carrot. The variety&#8217;s long storage time makes it a very popular and well-liked variety that is often mentioned in common parlance and in various cultivation contexts.
The fantastically sweet and delicious taste makes Nantes 2 excellent for cooking and baking. Oven-roasted carrots with honey and rosemary or creamed carrots are two favorites with this variety. When it comes to baking with Nantes 2, carrot bread in a baking tray with pumpkin seeds and flake salt or a summery carrot cake with lots of Philadelphia frosting are two real favorites. The variety is also delightful to eat on its own or with dip. A carrot classic with a wide range of uses that will not disappoint you!

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Dill - Common ECO

A pleasant medieval variety that is easy to grow and has a classic appetite-stimulating dill flavor. It is suitable for use fresh, dried, frozen or preserved. The variety produces a beautiful yellow and magnificent dill crown that is suitable for combining into beautiful floral arrangements. The variety is very popular with our pollinators and can serve as a lure in vegetable gardens or kitchen gardens. This variety is excellent for, among other things, stews, salads, soups, or with potatoes and crayfish, but also as a topping.
Dill is a very nutritious spice that has many positive health effects on the body, such as:
Promoting digestion Relieving stomach and intestinal problems Relieving respiratory problems Assisting with oral hygiene Anti-inflammatory properties And giving the immune system an extra boost
Dill&#8217;s beneficial properties stem from its incredible composition of minerals and vitamins. These include powerful monoterpenes such as carvone, anethofuran, limonene, and flavonoids such as kaempferol and vicenin. Dill also contains large amounts of vitamins A and C, making it a real super spice.
A big plus for this dill variety is that it is also organic!

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Lettuce - Hilde 2

A fantastic head lettuce that produces even heads with delicate, crisp leaves.

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Beetroot - Hula Hoop

A magical and colorful mix with several different beetroot varieties in the same package. A cool taste adventure and an incredible experience for both the mouth and the eye. This seed mix includes the varieties: Detroit 2 (red), Burpees Golden (yellow), Albina Vereduna (white), and Chioggia (polka-colored). Each beet and color has a personal, appetizing taste with its own unique touch. Together, they become incredibly decorative in dishes or as a side dish.
Imagine a summer plate of oven-roasted beets in enchanting colors with Chevré and honey, or a colorful fireworks display of pickled beets for hash. This variety is a special and incredibly fun growing experience for young and old, but perhaps it is most appreciated by our youngest. Harvesting the beets to see which color comes up from the ground is just as fun as eating the fabulous palette of goodies on the plate.
This is a big favorite of many of us who work at Florea, an appreciated variety that returns year after year in our gardens and that we warmly recommend!

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Lettuce - May Queen ECO

A pleasant head lettuce with crispy, delicate, green leaves also known as butter lettuce. An organic variety that goes well with almost anything and tastes incredibly good.

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Lettuce - Red Salad Bowl ECO

This variety is a loose-leaf lettuce that produces beautiful, decorative, deeply lobed, burgundy-red leaves with a green base. The variety is easy to grow, has strong vigor, and can become very large if given enough space. The leaves have a pleasant taste, and with its elegant color, it is incredibly decorative in salads. The variety grows well in cooler temperatures, and if protected with a fleece during the fall, it will have a long harvesting period.

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Spinach - Nores

This is a very useful and nutritious leafy green with medium-sized, robust dark green leaves. Nores is an incredibly easy-to-grow spinach with an incredibly wide range of uses. The variety is very popular and well-liked because it does not go to seed as easily as many other spinach varieties, which is a big plus.
The variety has a classic appetite-inducing and tasty spinach flavor that is great for cooking or using fresh in salads. The variety is also excellent for stewing or sautéing with garlic, Parmesan, a little salt and pepper. The range of uses for spinach is large and today the amazing leafy green is eaten in many countries around the world. Its fantastic properties have led it to be included in many different types of recipes and it is widely used in kitchens around the world. Smoothies, soups, gratins and bread are just a few examples of things that can contain the phenomenal leafy green.
The variety is frost-tolerant and also excellent for freezing.

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Sugar Pea - Oregon Sugar Pod

One of the world&#8217;s most widely grown sugar snap peas due to its enchanting taste and the variety&#8217;s long shelf life. The beautiful green pods grow to about 10 cm long and 2 cm wide. The variety blooms beautifully throughout the season with beautiful small white magical flowers. It&#8217;s a bonus that this variety not only delivers abundant yields of sugar snap peas but also looks incredibly beautiful in the garden.
This variety is excellent for stir-frying or lightly boiling as a side dish for meat or fish, for example. Or why not a summery and tasty risotto with sugar snap peas? All you need is 1 dl of olive oil, 2 dl of risotto rice, sugar snap peas, 2 thin slices of garlic, and some Herbes de Provence spices, which are the following spices: basil, marjoram, bay leaf, oregano, rosemary, and thyme. It&#8217;s delicious with fresh herbs, but the dried mixture is also easy to make yourself or can be purchased at almost any grocery store.

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Parsley - Frisé vert Foncé ECO

A nice curly parsley with a lovely classic flavor. Parsley is incredibly healthy, vitamin-rich, and also has a general strengthening effect on the whole body, especially on the liver and kidneys, and only 5 grams of parsley covers the daily requirement of vitamin A. Beautifully green curly leaves that are excellent for pickling or as a decorative garnish. This variety is also very easy to freeze.
Parsley pesto or garlic parsley butter are two real favorites with this variety. Or herb-roasted potatoes with fennel and curly parsley, really delicious!

About us

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Öppethus2

Florea offers quality garden products - with a focus on seeds, flower bulbs and tubers. The company was founded in 2020 by Erik Hoekstra, son of Johannes Hoekstra and grandson of Georg Hoekstra, and stems from a long family tradition.

Climate Compensation

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For us at Florea, sustainability and climate are crucial to our operations. We try as much as possible to use organic farming and methods that are gentle to nature. The emissions we do cause, for example, in the shipping of our goods, we have chosen to offset. Our entire operation is carbon offset.

Highest Quality

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Bogesund37

Quality and satisfied customer guarantee. To always be able to guarantee the quality of our seeds, we regularly conduct a number of tests. Germination tests are conducted in laboratories and in test cultivations. In the laboratory, we also test purity - which is important to ensure high quality. All our tests are carried out according to the ISTA international standard.

At FLOREA, you will find quality garden products with a focus on flower and vegetable seeds. Buy seeds, bulbs, and tubers and grow them yourself!

Free shipping seeds 39 EUR and flower bulbs 69 EUR

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